Chatpata Salad
Ingredients
Tofu (soya paneer)
Pineapple
Cucumber
Tomato
Onion
Green chillies
Rock salt to taste
Chaat masala
Black pepper powder
Coriander leaves for garnishing
150 gms
  60 gms
  60 gms
  40 gms
  40 gms
  10 gms

  10 gms
    5 gms

Method

Cut tofu, pineapple, cucumber and tomato into tiny cubes.  Finely chop onion anb green chillies.  Mix together in a large bowl.  Sprinkle rock salt,  chaat masala and black pepper powder.  Toss well.  Garnish with coriander leaves.  Serve chilled.

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